Unsmoked Dry Cured Belly Pork Bacon
£4.00
Unsmoked, free range, native breed pork bacon. Made using artisan methods.
Unlike most bacon’s ours are super slow cured for a full month and then air dried for a week. That is compared to a standard 7 day cure. The end result is a less salty, more flavoursome, healthier dish.
200 gram packs. Slow cured and dry aged.
27 in stock (can be backordered)
Description
Our artisan streaky bacon. Unsmoked and rather special. 200 gram pack
Unlike most bacon’s ours are super slow cured for a full month and then air dried for a week. That is compared to a standard 7 day cure. The end result is a less salty, more flavoursome, healthier dish. –
Additional information
| Weight | .200 kg |
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5 reviews for Unsmoked Dry Cured Belly Pork Bacon
| 5 star | 100% | |
| 4 star | 0% | |
| 3 star | 0% | |
| 2 star | 0% | |
| 1 star | 0% | |
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Susan J. (verified owner) –
I’d give it 10 not 5, crisps up superbly, not too salty and made a wonderful lunch with our wild garlic, chives, and spinach and a special treat of a couple of fresh hand dived scallops from the Cornish fish man who visits here! Almost like being able to visit our favourite restaurant!
Danny O’Connor (verified owner) –
Brilliant
Sheila white (verified owner) –
I must admit that I was a bit dubious at first as it looked rather fatty but how wrong I was ! The bacon quickly crisps up deliciously and the flavour is truly wonderful (and not at all fatty as I had expected). I have ordered four more packs straight away.
Anonymous (verified owner) –
Carmen (verified owner) –
These are quite addictive. Pork fat from happy pigs have a sweet aftertaste. Crispy bacon on some salad.