Organic Grass Fed Côte de Boeuf
£35.00
Our Côte de Boeuf is a ‘show Stopper’ flavoursome cut with fine marbling throughout resulting in a perfectly tender and buttery finish to the meat.
This cut is essentially a thick rib eye steak from the fore rib with the bone still attached, adding depth to the flavour when cooked. Big in size and full of flavour, these are frequently served as a meal for two to share.
Our Beef is hung and dry aged on the bone for 28 days minimum.
5 in stock
Description
Our Côte de Boeuf is a ‘Show Stopper’ flavoursome cut with fine marbling throughout resulting in a perfectly tender and buttery finish to the meat.
Known as rib-eye on the bone or sometimes called Carvery Rib Eye Steak
A classic succulent steak on the bone, with plenty of lean meat in the eye. This cut is essentially a thick rib eye steak from the fore rib with the bone still attached, adding depth to the flavour when cooked. Big in size and full of flavour, these are frequently served as a meal for two to share.
Our Beef is hung and dry aged on the bone for 28 days minimum
Additional information
| Weight | .890 kg |
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2 reviews for Organic Grass Fed Côte de Boeuf
| 5 star | 100% | |
| 4 star | 0% | |
| 3 star | 0% | |
| 2 star | 0% | |
| 1 star | 0% | |
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Simon Thompson (verified owner) –
Brilliant service and the both the cote de boeuf and short ribs were superb. Will use again
Liam Stubbington (verified owner) –
Excellent Father’s Day Present!!