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Boneless Brisket

£10.00

Boneless Brisket

(8 customer reviews)

£10.00

Brisket is one of our favourite cuts at Hayes Meadow. The popular cut is taken from the breast of the animal and has a variety of uses from braising or smoking, to curing for corned beef.

Brisket is traditionally cooked low and slow to ensure the tenderness of the finished product. Our brisket has great marbling that bastes the meat from the inside as it cooks combined with a nice fat cap on top that bastes the meat from the top down throughout the cooking process.

If you’re into your American style BBQ you can’t go past this cut of meat. We suggest you cook this in your smoker or BBQ low and slow for at least 10 hours.

8 in stock

SKU: B13 Category:

Description

Brisket is one of our favourite cuts at Hayes Meadow. The popular cut is taken from the breast of the animal and has a variety of uses from braising or smoking, to curing for corned beef.

Brisket is traditionally cooked low and slow to ensure the tenderness of the finished product. Our brisket has great marbling that bastes the meat from the inside as it cooks combined with a nice fat cap on top that bastes the meat from the top down throughout the cooking process.

Additional information

Weight 1 kg
Weight

Kg

8 reviews for Boneless Brisket

5 star
100%
4 star
0%
3 star
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2 star
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1 star
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  1. Michael (verified owner)

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    Outstanding! I’ve become a fan of Slow-cooked brisket over all other joints and this takes it to another level. A great cooking lesson- nothing improves cooking as much as having top quality ingredients.

  2. Julia Young (verified owner)

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  3. Michael (verified owner)

    Verified reviewVerified review - view originalExternal link

    Out of all cuts of beef, for flavour it’s the humble brisket that takes the biscuit. This is exceptional quality and great value.

  4. Michael (verified owner)

    Verified reviewVerified review - view originalExternal link

    Tried this as a slow cooked bbq offering- an outstanding success!

  5. Michael (verified owner)

    Verified reviewVerified review - view originalExternal link

    Fantastic flavour, exceptional quality.

  6. Sheila White (verified owner)

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  7. Vernon Cook (verified owner)

    Verified reviewVerified review - view originalExternal link

    Yet to eat but looked really nice

  8. Bev P. (verified owner)

    Verified reviewVerified review - view originalExternal link

    Very happy with this cut of meat

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