Meats , Chilled Shipping

  • A Pair of Organic Grass Fed Fillet Steaks A Pair of Organic Grass Fed Fillet Steaks Quick View
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      A Pair of Organic Grass Fed Fillet Steaks A Pair of Organic Grass Fed Fillet Steaks Quick View
    • A Pair of Organic Grass Fed Fillet Steaks
    • £20.00
    • 2 x 6 oz Fillet Steaks: (6 oz/ 170 grams each steak approx.) Beautifully fine-grained and tender. Our Beef is hung and dry aged on the bone for 28 days minimum. A very special  cuts of beef, famed for its delicate texture that melts in the mouth. Hung on the bone for 28 days, this results in a wonderful quality.…
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  • A Pair of Organic Grass Fed Rib Eye Steaks A Pair of Organic Grass Fed Rib Eye Steaks Quick View
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      A Pair of Organic Grass Fed Rib Eye Steaks A Pair of Organic Grass Fed Rib Eye Steaks Quick View
    • A Pair of Organic Grass Fed Rib Eye Steaks
    • £19.50
    • 2 Generous 9 oz Rib Eye Steaks. Comprising the eye muscle that runs through the sirloin as well as the chuck. The generous marbling of fat running through the meat guarantees maximum flavour. A true Gourmet Steak Hung  for 28 days . The depth of flavour and sweet tender meat of our rib eye steak is something pretty special. FREE…
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  • A Pair of Organic Grass Fed Rump Steaks A Pair of Organic Grass Fed Rump Steaks Quick View
    • A Pair of Organic Grass Fed Rump Steaks A Pair of Organic Grass Fed Rump Steaks Quick View
    • A Pair of Organic Grass Fed Rump Steaks
    • £13.00
    • A pair of generous and tender 9oz Rump Steaks. With plenty of internal marbling, our generous 9 oz Rump Steaks are dry aged on the bone for 28 days.  Resulting in a satisfying meaty steak you will enjoy. Our 100% grass fed and organic Rump Steaks have real character. FREE NATIONWIDE DELIVERY FOR ORDERS OVER £50 24 Hour Courier Service. Next…
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  • A Pair of Organic Grass Fed Sirloin Steaks A Pair of Organic Grass Fed Sirloin Steaks Quick View
    • A Pair of Organic Grass Fed Sirloin Steaks A Pair of Organic Grass Fed Sirloin Steaks Quick View
    • A Pair of Organic Grass Fed Sirloin Steaks
    • £17.50
    • An outstanding pair of 10 oz Sirloin Steaks.  A well-marbled steak coupled with a generous swathe of 100% grass fed sweetly flavoured fat.  Robust flavour and substantial, juicy texture it's a really satisfying steak. Our Beef is hung and dry aged on the bone for 28 days minimum. FREE NATIONWIDE DELIVERY FOR ORDERS OVER £50 24 Hour Courier Service. Next…
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  • Beef Liver Beef Liver Quick View
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      Beef Liver Beef Liver Quick View
    • Beef Liver
    • £7.00
    • 500gpack of certified organic and 100% grass fed Beef Liver.   We love Beef Liver because it  is so good for us. It a nutrition bomb and every freezer should store some for a day we need revitalising. It’s like a super multivitamin pill yet delicious. Beef liver is packed with a mega dose of vitamin A (36,000 IU in 4…
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  • Beef Ox Tail Quick View
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      Beef Ox Tail Quick View
    • Beef Ox Tail
    • £15.00
    • Packing a huge nutritious  punch, oxtail is packed with marrow and collagen. Surprisingly meaty it makes stews of unparalleled richness, with the collagen melting away to make thick, delicious gravy. Cooked super-slow, the meat will fall off the bone. For such a versatile and intensely delicious cut, oxtail is excellent value. Each oxtail pack weighs approximately 1 - 1.5 kg. …
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  • Beef Ox Tongue Quick View
    • Beef Ox Tongue Quick View
    • Beef Ox Tongue
    • £12.00
    • Whole Ox Tongue. 1.2 Kg approx. If you haven’t tried beef tongue, you are missing out.  It is the most tender and delicious meat and can be prepared in a variety of ways (tongue tacos being especially popular).  Although it is a muscle, it is more nutrient dense than other muscles, and like the heart, is really considered an organ…
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  • Dry Cured Streaky Beef Bacon Dry Cured Streaky Beef Bacon Quick View
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      Dry Cured Streaky Beef Bacon Dry Cured Streaky Beef Bacon Quick View
    • Dry Cured Streaky Beef Bacon
    • £4.50
    • 200 Gram pack of our organic streaky belly beef bacon made from the finest 'belly bits' of our beef.  Rather special. It's cured and then dry aged for a deeper taste. Organic and pastured beef bacon.  A farm favourite. Our beef makes great crispy bacon.  A subtle yet flavoursome bacon which is very enjoyable as a substitute for traditional pork bacon.…
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  • Hayes Meadow Organic Super Charged Bone Broth Hayes Meadow Organic Super Charged Bone Broth Quick View
    • Hayes Meadow Organic Super Charged Bone Broth Hayes Meadow Organic Super Charged Bone Broth Quick View
    • Hayes Meadow Organic Super Charged Bone Broth
    • £7.50
    • Collagen is the glue that holds us together. Full of electrolytes, collagen, amino acids, gelatine and gentle on the gut. We Slow Cook over 48 hours to release all the goodness into a super charged very gelatinous  Delivered frozen in a 350 gram jar. Our broth is pure, super concentrated and powerful. Made only from our own organic 100% grass…
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  • Onglet Quick View
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      Onglet Quick View
    • Onglet
    • £11.00£17.00
    • Also known as 'hanger steak', the Onglet is technically an offal and is renowned especially in France for it's big flavour. Chargrilled and served to medium-rare, it really is unbeatable. We trim the Onglet and sell them as medium or large sizes as they come. Medium is around 500-600g  and large is 800g -  1 Kg.  These cuts are super…
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  • Organic Beef Chipolata Sausages Organic Beef Chipolata Sausages Quick View
    • Organic Beef Chipolata Sausages Organic Beef Chipolata Sausages Quick View
    • Organic Beef Chipolata Sausages
    • £6.50
    • 400-450g pack of our organic & 100% grass fed beef chipolatas. Approx. 10/11 in a pack. We now only add salt to our sausages.  Please over season with other ingredients such as black pepper to your desired level. Ingredients: Beef, Salt*. *Non-organic"   Our sausages are hand-made using traditional methods in our on-farm butchery. The quality of our slow-grown organic…
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  • Organic Grass Fed Beef Cheeks Quick View
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      Organic Grass Fed Beef Cheeks Quick View
    • Organic Grass Fed Beef Cheeks
    • £12.00
    • Beef Cheeks are well known for their rich flavours and irresistible texture. Slow cooking this cut gives melting tenderness. A recently revived classic cut made popular by chefs, for good reason. Full of natural collagen, ox cheeks are meltingly tender when slowly cooked, producing a texture you could cut with a spoon. Cooked super-slow, the meat is very tender. Each…
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